Source: Brianna Gallo (@plvntfood)
Pickle Brine Honey Mustard
Ingredients
- 1⁄2 cup whole grain Dijon mustard
- 1⁄4 cup yellow mustard
- 1⁄2 cup smooth Dijon mustard
- 1⁄4 - 1⁄2 cup agave nectar
- 1⁄4 cup Grillo's dill pickle brine
- Salt and pepper to taste
Instructions
- Whisk all ingredients together until smooth. Adjust agave / salt / pepper to your liking. Store covered in the fridge.