When it comes to refrigerated pickles, the biggest difference is pasteurization. Grillo’s Pickles, launched in 2008, are made through a “fresh pickling” process using vinegar as the main active agent.

When it comes to a truly great pickle, Kitchn editors agree this tub of Italian dill spears is the way to go (and not just for the cute pickle-in-a-lawn-chair on the label!). They're crunchy, garlicky, and perfectly briny.

Rise and brine! Garlic-heavy, sour and full of crunch, Grillo’s took home top honors in this contest of the cucumbers with a pickle that excelled in practically every category.

People hear the story and they try the product and the product lives up to the story. That type of word of mouth is contagious.

This bold, pickle-flavored hummus brings a DILL-ighful tang, while the hummus texture delivers an unbeatable creaminess to every burger and hotdog without fail.

Pickle-snacking lovers rejoice because these spicy pickles are hot, crunchy perfection!

Companies like Grillo’s Pickles, which makes traditional pickles and a fresh salsa (Pickle de Gallo), has used social media to start collaborations with bigger food brands.

This new summer product blends Grillo’s Pickles’ pristine signature dill flavor with Ithaca’s cold-crafted hummus, resulting in a uniquely zesty and bright taste that can amp up any summer barbecue or pool party.

Any self-proclaimed pickle connoisseur has likely heard of Grillo's pickles—they're kind of a big dill. These pickle spears and chips are made with ultra fresh garlic and dill and shipped cold.

The Grillo's & Utz Dill Pickle Flavored Potato Chips aim to deliver the perfect blend of fresh, crispy, salty, and dill pickle flavor.

This means she should be rocking a big-dill streetwear vibe that only Grillo’s Pickles can provide with its branded merch.

A great low-calorie, naturally fat-free snack that can help satisfy salty, crunchy cravings with only 5 calories per serving.

With baseball season in full swing, Boston-based Grillo's Pickles steps up to the plate as the official pickle of the Boston Red Sox. New England baseball fans can visit the Grillo's Pickle Stand at Gate K (the Family Zone) to grab fresh pickles and pickle-inspired snacks between innings.

The perfect blend of fresh, crispy, salty, and dill pickle flavor, this new product is the first collaboration for the duo, tackling two snack groups with a loyal and devoted following.

The number one pickle brand in the supermarket is Grillo's Pickles Dill Spears. What made these instantly rise to the top was the overall look, which resembled a fresh cucumber the most, with bright green skin and pale green flesh.

Grillo's Pickles are refrigerated instead of jarred and made with just a handful of simple, fresh ingredients: cucumber, brine and seasonings.

With just five calories per spear, a classic dill pickle will satiate your snack craving, and they’re ideal for grab-and-go. No muss, no fuss!

It's not a cookbook on how to make pickles, but a cookbook of recipes to make with pickles! Enjoy a delicious fried chicken sandwich, pork rind fried pickles, and many other pickly goodness thanks to these "World's Best Pickle Recipes".

For the pickle-obsessed brother, Grillo’s Pickle Cookbook is a must-have. In this recipe book, their favorite food is the star of the show, from a pickle-brined fried chicken sandwich to pork rind fried pickles with white BBQ sauce. Make sure you’re there to taste test the results.

Grillo’s Dill Pickle Spears: Garlic, vinegar, dill, salt, and grape leaves punch up the flavor in this 5-calorie snack. It’s got zero artificial preservatives, is gluten-free, fat-free, certified kosher, and vegan. Eating your vegetables has never tasted so good.

Unlike many pickles, Grillo’s manages to retain a lot of that refreshing cucumber flavor. True to the name, these pickles are loaded with fresh dill, too—the most dill flavor of any pickle brand our Test Kitchen has sampled. They look just like a good homemade refrigerator pickle and have a satisfying bite: crunchy with a snap.

"When pickles matter, pickles matter. Kitchn editors agree this big plastic tub of Italian dill spears is the way to go (and not just for the pickle-in-a-lawn-chair on the label!). They're crunchy, garlicky, and just so pickly."

"Freshly chopped pickles mixed with habaneros and jalapenos make a lightly spiced relish-meets-salsa great for topping sandwiches or scooping up with tortilla chips."

"An obligatory pickle moment. Grillo’s are fresh, crunchy, vinegary, garlicky—basically everything we want."

"A cold quick-pickling process results in crisp, crunchy pickles with jalapeños and habaneros for heat."

"Pickle de Gallo...A fresh salsa with a crunchy jolt from pickles is a recent offering from Grillo’s Pickles."

"There is nothing like the fresh vinegar crisp of a garlicky, spicy refreshing Grillo's dill cuc. Think of this as the craft beer of the pickle world"

Grillo’s makes the best homemade-tasting pickles, which is why it’s so exciting that Aldi is launching Grillo’s Pickle de Gallo (pickle-based salsa). Something tells me this pickle-y concoction is going to be a superstar at summer barbecues.

"Grillo’s Pickles Pickle de Gallo, offered in mild, medium and hot varieties, just may give tomato-based salsas a run for their money."

Grillo's Pickles wins Silver for Consumer Choice - Condiments with Fresh Pickle de Gallo.

Grillo's Pickles wins Bronze for Retailer Choice - Ready to Drink Beverages with Fresh, Cold Pressed Pickle Beverages.

“Founder Travis Grillo is determined to change the way consumers think about pickles with the brilliant new Pickle de Gallo... This sassy twist on fresh salsa is so brilliant, it’s surprising nobody has ever made Pickle de Gallo before."

"Bright, crunchy, fresh, and tangy, these thick, crisp wedges hit all the pickle high points."

"Grillo’s Pickles has a special place in the Deli Market News team’s heart. (What can we say? We enjoy a deliciously crafted pickle.)"

"When I first covered the magic of Grillo’s Pickles, I knew this was a company I needed to regularly check in with. Not only are its pickles absolutely to die for, but the company's team has got an amazing back story."

"The benefits of pickle juice, or the brine in which pickles are cured, have been touted in recent years as a credible sports drink alternative. Its high sodium content can purportedly help replenish the fluids lost during exercise, thus preventing dehydration. In addition, the vinegar in pickle juice may block the neurological signal that triggers muscle cramps."

“we'd be significantly happier with this edible pickle bouquet than any flower arrangement”

"We love Grillo's because their products are made with real, fresh ingredients and all the flavorings are kept inside their packaging for extra-mouthwatering pickles. Grillo's Pickles are about the closest thing to homemade-but without any of the extra time or effort."

“Bright, crunchy, fresh, and tangy,” according to one of our tasters, these thick, crisp wedges hit all the pickle high points. Grillo’s packs its cucumbers with fresh garlic and grape leaves, both of which lend a slight bite. Make these your go-to snacking pickle.

“What is a Sandwich Maker pickle? Well, it's a pickle so powerful, so beautifully designed, so ergonomically perfect that you can use them to make your own mini pickle sandwiches.”

“Providing all of the crisp crunch and tangy taste of a standard pickle without any of the worry, Grillo’s comes in flavors such as classic Italian dill, hot Italian dill, and bread & butter in pickle chips and spears.”

“Move over Pickle Rick, Grillo’s Sam the Pickle Man has his own sneaker.”

“Grillo's Pickles are radically different from a typical supermarket pickle. Even as the business has expanded nationally, Grillo has upheld the integrity of his recipe.”

“It’s crisp, and just the right amount of salt. I absolutely love it! This is a delicious pickle!"

“[Grillo’s] is shaking up the industry by creating a clean pickle movement.”