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Dill Pickle Gin & Tonic

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Ingredients
  • 2 oz. navy-strength gin
  • 1/2 oz. Grillo's Italian Dill Chips pickle brine
  • 3 oz. tonic water
  • Grillo's Italian Dill Chips, for garnish
Instructions
  1. Fill a chilled glass with ice cubes.
  2. Add 2 oz. of gin, 3 oz. of tonic water, and ½ oz. of Grillo’s Italian Dill Chips pickle brine. Stir well.
  3. Garnish with Grillo’s Italian Dill Chip and lemon, add fresh dill from Grillo’s Italian Dill Chip pickle brine, serve & enjoy!

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